Today, having an outdoor kitchen is about so much more than a cooler of beer and a nice barbeque. One thing that does remain is that the grill is the focal point. However, an outdoor kitchen is as convenient as a regular kitchen. A good outdoor kitchen now has things such as smokers, roasting pits, fireplaces, warming drawers, pizza ovens, wet bars, side burners and more. Designing these spaces is as complicated as designing an indoor kitchen. It is not easy to create something that is functional, but also allows you to relax and entertain. So, you have to make a few harsh decisions early on in the process. You have to start by deciding which items you really cannot do without in order to make your space accessible for your desired goal. Once your plan is made, you must totally stick to it.
Start with determining your primary function. For instance, if you are a chef in training, then the appliances, the layout and the materials are most important. If, on the other hand, your goal is to throw lavish parties, then comfort is far more important, as well as access to things such as a good fridge. Deciding on the primary function will help you to determine which things you should get for each section. You also have to think about how the sun and the wind hit the area where you want to place your kitchen. It is all too easy to have your guests sitting in cooking fumes after all.
Anyone who has ever done work on a regular kitchen knows how important counter space is. An outdoor kitchen requires just as much counter space. There is simply no way that you can serve up drinks and a meal without sufficient counter space. A final thing to remember is that you choose the right materials. The only materials that are suitable have to be weather-resistant and highly durable. If at all possible, pick something that is low maintenance as well. There is nothing quite like having an outdoor kitchen if you plan it properly. You do have to make sure that you are always ready to entertain, because it is likely that your friends will be just as impressed with the space as you. On the other hand, if an outdoor kitchen isn’t made for sharing and entertaining, then what is? Most of all, make sure you enjoy your new space and creation as much as possible as well.